The best sticky rice recipe we found evar!
- 1 ripe manila mango
- 1 cup Thai sticky rice aka sweet rice or glutinous rice
- 3/4 cup water
- 1 cup coconut milk
- 1/3 cup sugar
- 1/4 teaspoon salt
- toasted coconut & sesame for garnish
1. Rinse the rice, then place into a rice cooker with water.
2. Bring the coconut milk, sugar and salt to a boil. Reserve 2 tbs. for topping.
3. After the rice is done, pour the coconut milk mixture over and let it sit for 30 minutes.